Category Search
518 Records found. Viewing 10 records / page starting at record 101
| Bibli |
201707003 |
| Nomor Panggil |
641.86
Bue , f
|
| Judul |
Fine French desserts : essential recipe and techniques |
| Pengarang |
Bue, Vincent ,Delorme, Hubert |
| Edisi |
|
| Penerbit |
Flammarion |
Tahun Terbit |
2013 |
| Suplemen |
|
| Jumlah buku |
Anggrek |
1 |
Tandon : |
0 |
Tersedia : |
1 |
Referensi : |
0 |
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0 |
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|
| Bibli |
201906011 |
| Nomor Panggil |
641.595
Won , f
|
| Judul |
Flavors of Indonesia : Wiliam Wongso's culinary wonders |
| Pengarang |
Wongso, William W. , |
| Edisi |
|
| Penerbit |
BAB Publishing Indonesia |
Tahun Terbit |
2016 |
| Suplemen |
|
| Jumlah buku |
Anggrek |
2 |
Tandon : |
1 |
Tersedia : |
1 |
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0 |
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0 |
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|
| Bibli |
201906011 |
| Nomor Panggil |
641.595
Won , f
|
| Judul |
Flavors of Indonesia : Wiliam Wongso's culinary wonders |
| Pengarang |
Wongso, William W. , |
| Edisi |
|
| Penerbit |
BAB Publishing Indonesia |
Tahun Terbit |
2016 |
| Suplemen |
|
| Jumlah buku |
Bekasi |
2 |
Tandon : |
1 |
Tersedia : |
1 |
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0 |
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0 |
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| Bibli |
200902080 |
| Nomor Panggil |
647.950 68
Dop , f
|
| Judul |
Food and beverage cost control |
| Pengarang |
Dopson, Lea R. ,Hayes, David K. |
| Edisi |
4th Edition |
| Penerbit |
John Wiley & Sons, Inc |
Tahun Terbit |
2008 |
| Suplemen |
Compact Disk,
|
| Jumlah buku |
JWC |
1 |
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0 |
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1 |
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0 |
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0 |
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|
| Bibli |
200902080 |
| Nomor Panggil |
647.950 68
Dop , f
|
| Judul |
Food and beverage cost control |
| Pengarang |
Dopson, Lea R. ,Hayes, David K. |
| Edisi |
4th Edition |
| Penerbit |
John Wiley & Sons, Inc |
Tahun Terbit |
2008 |
| Suplemen |
Compact Disk,
|
| Jumlah buku |
Bekasi |
2 |
Tandon : |
1 |
Tersedia : |
1 |
Referensi : |
0 |
Restricted : |
0 |
| |
|
| Bibli |
200902080 |
| Nomor Panggil |
647.950 68
Dop , f
|
| Judul |
Food and beverage cost control |
| Pengarang |
Dopson, Lea R. ,Hayes, David K. |
| Edisi |
4th Edition |
| Penerbit |
John Wiley & Sons, Inc |
Tahun Terbit |
2008 |
| Suplemen |
Compact Disk,
|
| Jumlah buku |
Anggrek |
5 |
Tandon : |
1 |
Tersedia : |
4 |
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0 |
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0 |
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|
| Bibli |
201212051 |
| Nomor Panggil |
647.950 68
Dop , f
|
| Judul |
Food and beverage cost control |
| Pengarang |
Dopson, Lea R. ,Hayes, David K. |
| Edisi |
5th Edition |
| Penerbit |
John Wiley & Sons, Inc |
Tahun Terbit |
2011 |
| Suplemen |
Instructional Resources CD,
|
| Jumlah buku |
Anggrek |
2 |
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0 |
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2 |
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0 |
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| Bibli |
201301032 |
| Nomor Panggil |
647.950 68
Foo ,
|
| Judul |
Food and beverage management |
| Pengarang |
Food and beverage managementBernard Davis ,Davis, Bernard...[et al.]. |
| Edisi |
5th Edition |
| Penerbit |
Routledge |
Tahun Terbit |
2012 |
| Suplemen |
|
| Jumlah buku |
Anggrek |
3 |
Tandon : |
1 |
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2 |
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| Bibli |
201804013 |
| Nomor Panggil |
647.950 68
Foo ,
|
| Judul |
Food and beverage management |
| Pengarang |
Food and beverage management ,Cousins, John...[et.al]. |
| Edisi |
4th Edition |
| Penerbit |
Goodfellow |
Tahun Terbit |
2013 |
| Suplemen |
|
| Jumlah buku |
Anggrek |
2 |
Tandon : |
1 |
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1 |
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0 |
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| Bibli |
201805010 |
| Nomor Panggil |
647.950 68
Foo ,
|
| Judul |
Food and beverage management |
| Pengarang |
Food and beverage management ,Davis, Bernard...[et.al]. |
| Edisi |
6th Edition |
| Penerbit |
Routledge |
Tahun Terbit |
2018 |
| Suplemen |
|
| Jumlah buku |
Bekasi |
2 |
Tandon : |
1 |
Tersedia : |
1 |
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