Category Search
518 Records found. Viewing 10 records / page starting at record 241
| Bibli |
202502079 |
| Nomor Panggil |
641.351 95
Kfo ,
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| Judul |
K food secrets of Korean flavor : the special flavors of Korea |
| Pengarang |
K food secrets of Korean flavor : the special flavors of Korea ,Editor: Koo Sunsook |
| Edisi |
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| Penerbit |
Kong & Park USA, INC |
Tahun Terbit |
2021 |
| Suplemen |
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| Jumlah buku |
Anggrek |
1 |
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0 |
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1 |
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| Bibli |
202502080 |
| Nomor Panggil |
641.351 95
Kfo ,
|
| Judul |
K food secrets of Korean flavors : bland, wrapping, mixing |
| Pengarang |
K food secrets of Korean flavors : bland, wrapping, mixing ,Editor: Koo Sunsook |
| Edisi |
|
| Penerbit |
Kong & Park USA, INC |
Tahun Terbit |
2021 |
| Suplemen |
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1 |
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1 |
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| Bibli |
202502082 |
| Nomor Panggil |
641.351 95
Kfo ,
|
| Judul |
K food secrets of korean flavors : pickling, digging, plucking |
| Pengarang |
K food secrets of korean flavors : pickling, digging, plucking ,Editor: Koo Sunsook |
| Edisi |
|
| Penerbit |
Kong & Park USA, INC |
Tahun Terbit |
2021 |
| Suplemen |
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| Jumlah buku |
Anggrek |
1 |
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0 |
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1 |
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| Bibli |
202502081 |
| Nomor Panggil |
641.351 95
Kfo ,
|
| Judul |
K food secrets of Korean flavors : pickling, fermenting |
| Pengarang |
K food secrets of Korean flavors : pickling, fermenting ,Editor: Koo Sunsook |
| Edisi |
|
| Penerbit |
Kong & Park USA, INC |
Tahun Terbit |
2021 |
| Suplemen |
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| Jumlah buku |
Anggrek |
1 |
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0 |
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1 |
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0 |
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0 |
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| Bibli |
202502083 |
| Nomor Panggil |
641.351 95
Kfo ,
|
| Judul |
K food secrets of Korean flavors : simmering, boiling, steaming |
| Pengarang |
K food secrets of Korean flavors : simmering, boiling, steaming ,Editor: Koo Sunsook |
| Edisi |
|
| Penerbit |
Kong & Park USA, INC |
Tahun Terbit |
2021 |
| Suplemen |
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| Jumlah buku |
Anggrek |
1 |
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0 |
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1 |
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| Bibli |
201911064 |
| Nomor Panggil |
641.351 95
Yun , k
|
| Judul |
K-Food : combining flavor, health, and nature |
| Pengarang |
Yun Jin-ah , |
| Edisi |
|
| Penerbit |
Korean Culture and Information Service |
Tahun Terbit |
2017 |
| Suplemen |
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| Jumlah buku |
Anggrek |
5 |
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5 |
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| Bibli |
202502048 |
| Nomor Panggil |
641.595
Kan ,
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| Judul |
Kankoku no kyodo ryori |
| Pengarang |
Kankoku no kyodo ryori ,National Institute of Agricultural Sciences |
| Edisi |
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| Penerbit |
21 Century |
Tahun Terbit |
2020 |
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| Bibli |
201805043 |
| Nomor Panggil |
641.563
Ing , k
|
| Judul |
Karbohidrat untuk penderita diabetes |
| Pengarang |
Inggrid S. Surono ,Priyo Waspodo |
| Edisi |
|
| Penerbit |
BINUS University |
Tahun Terbit |
2018 |
| Suplemen |
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| Jumlah buku |
Alam Sutera |
1 |
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| Bibli |
201805043 |
| Nomor Panggil |
641.563
Ing , k
|
| Judul |
Karbohidrat untuk penderita diabetes |
| Pengarang |
Inggrid S. Surono ,Priyo Waspodo |
| Edisi |
|
| Penerbit |
BINUS University |
Tahun Terbit |
2018 |
| Suplemen |
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| Jumlah buku |
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1 |
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1 |
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| Bibli |
202410020 |
| Nomor Panggil |
641.3
Kea ,
|
| Judul |
Keanekaragaman bahan pangan Indonesia |
| Pengarang |
Keanekaragaman bahan pangan Indonesia ,Abdullah Zed Munabari...[et al.] |
| Edisi |
|
| Penerbit |
Pusaka Rasa Nusantara |
Tahun Terbit |
2024 |
| Suplemen |
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| Jumlah buku |
Bekasi |
1 |
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