Category Search
521 Records found. Viewing 10 records / page starting at record 491
| Bibli |
202212078 |
| Nomor Panggil |
647.950 68
Wal , r
|
| Judul |
The restaurant : from concept to operation |
| Pengarang |
Walker, John R. , |
| Edisi |
9th edition |
| Penerbit |
John Wiley & Sons, Inc |
Tahun Terbit |
2022 |
| Suplemen |
|
| Jumlah buku |
Anggrek |
2 |
Tandon : |
1 |
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1 |
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0 |
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0 |
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| Bibli |
201812007 |
| Nomor Panggil |
647.950 682
Wal , r
|
| Judul |
The restaurant : from concept to operation. |
| Pengarang |
Walker, John R. , |
| Edisi |
7th Edition |
| Penerbit |
john wiley & sons (Asia) |
Tahun Terbit |
2014 |
| Suplemen |
|
| Jumlah buku |
Bekasi |
2 |
Tandon : |
1 |
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1 |
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0 |
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0 |
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| Bibli |
200002022 |
| Nomor Panggil |
649.1
Yod , s
|
| Judul |
The self-confident child
|
| Pengarang |
Yoder, Jean ,Proctor, William |
| Edisi |
|
| Penerbit |
Facts On File |
Tahun Terbit |
1988 |
| Suplemen |
|
| Jumlah buku |
Anggrek |
1 |
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0 |
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1 |
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0 |
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| Bibli |
201301037 |
| Nomor Panggil |
641.86
Ong , s
|
| Judul |
The sweet spot : asian-inspired desserts |
| Pengarang |
Ong, Pichet ,Ko, Genevieve |
| Edisi |
1st Edition |
| Penerbit |
William Morrow Cookbooks |
Tahun Terbit |
2007 |
| Suplemen |
|
| Jumlah buku |
Anggrek |
1 |
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1 |
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0 |
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0 |
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| Bibli |
202306022 |
| Nomor Panggil |
647.94
Fos , t
|
| Judul |
The theory of hospitality and catering |
| Pengarang |
Foskett, David ,Paskins, Patricia |
| Edisi |
14th Edition |
| Penerbit |
Hodder Education |
Tahun Terbit |
2021 |
| Suplemen |
|
| Jumlah buku |
Anggrek |
1 |
Tandon : |
1 |
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0 |
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0 |
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0 |
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|
| Bibli |
201701076 |
| Nomor Panggil |
641.22
Mac , w
|
| Judul |
The wine bible |
| Pengarang |
MacNeil, Karen , |
| Edisi |
2nd Edition |
| Penerbit |
Workman Publishing |
Tahun Terbit |
2015 |
| Suplemen |
|
| Jumlah buku |
Anggrek |
1 |
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1 |
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0 |
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0 |
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| Bibli |
202511004 |
| Nomor Panggil |
641.877
Hof , w
|
| Judul |
The world atlas of coffee : from beans to brewing - coffees explored, explained and enjoyed |
| Pengarang |
Hoffmann, James , |
| Edisi |
2nd Edition |
| Penerbit |
Octopus Publishing |
Tahun Terbit |
2018 |
| Suplemen |
|
| Jumlah buku |
Bekasi |
1 |
Tandon : |
1 |
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0 |
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| Bibli |
201812082 |
| Nomor Panggil |
641.877
Hof , w
|
| Judul |
The world atlas of coffee : from beans to brewing-coffees explored, explained and enjoyed |
| Pengarang |
Hoffmann, James , |
| Edisi |
|
| Penerbit |
Mitchell Beazley |
Tahun Terbit |
2014 |
| Suplemen |
|
| Jumlah buku |
Anggrek |
1 |
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1 |
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0 |
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| Bibli |
202402011 |
| Nomor Panggil |
647.950 68
Che , w
|
| Judul |
The world of culinary management : leadership and development of human resources |
| Pengarang |
Chesser, Jerald W. ,Cullen, Noel C. |
| Edisi |
6th Edition |
| Penerbit |
Pearson Education |
Tahun Terbit |
2018 |
| Suplemen |
|
| Jumlah buku |
Anggrek |
1 |
Tandon : |
1 |
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0 |
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0 |
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| Bibli |
200712024 |
| Nomor Panggil |
646.7
Max , t
|
| Judul |
Today matters = hari ini penting |
| Pengarang |
Maxwell, John C. ,Alih bahasa : Drs. Arvin Saputra |
| Edisi |
|
| Penerbit |
Karisma Publishing Group |
Tahun Terbit |
2005 |
| Suplemen |
|
| Jumlah buku |
Anggrek |
1 |
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1 |
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0 |
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