Code     MLG-2022-0018
Title     Analisis faktor yang memengaruhi minat konsumen terhadap produk kuliner berbahan pasta
Author     EUGENIUS DARIAN SUTIONO
Subject     SERVICE QUALITY
Abstract    View 
Advisor  Ajeng Mira Herdina, S.E., M.M. ,
Department     Business Creation
Format    
Year     2022
Keyword    Product quality , price , service quality , media , location
Source    Malang
Collection Type     Skripsi S1
Rights    
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